This bill (S.F. No. 2190) in the Minnesota Senate proposes a study on the presence of microplastics in meat and poultry sold in the state. It appropriates $1,500,000 from the general fund for fiscal year 2026 to the commissioner of agriculture, who will conduct the study in consultation with the commissioner of health and the University of Minnesota. The commissioner may also contract with private laboratories or other entities as needed. The findings and recommendations must be reported to relevant legislative committees by February 1, 2026. This appropriation is a one-time allocation.